Producer
Trenchers Farmhouse
Address: 1350 Sugar Maple Road Lyndonville, VT, 05851
Phone: 650-898-2584
Website: https://trenchersfarmhouse.com/
About Us
Trenchers Farmhouse is a husband-and-wife team: Giacomo & Jennifer Vascotto. After meeting and falling in love in Italy, they spent years in top restaurants
around the globe. Their passion for food developed into a desire to learn about all aspects of what they call “farm to pasta.” Rooted in Italian “al dente” traditions, Trenchers Farmhouse makes their pastas with a signature blend of Vermont-grown, organic wheat and eggs from their flock of pasture-raised, heritage-breed hens. Trenchers Farmhouse is committed to using organically grown and locally sourced products.
around the globe. Their passion for food developed into a desire to learn about all aspects of what they call “farm to pasta.” Rooted in Italian “al dente” traditions, Trenchers Farmhouse makes their pastas with a signature blend of Vermont-grown, organic wheat and eggs from their flock of pasture-raised, heritage-breed hens. Trenchers Farmhouse is committed to using organically grown and locally sourced products.